Producer | Valli Unite
Region | Piedmont
Variety | Timorasso
Alcohol | 14%
From young vines of Timorasso grapes on very fertile clay/sandy soil. After 10 days of maceration on skins, the wine ferments and ages in stainless still. Fruity with herbaceous aromas. The palate is ripe, fresh, sapid, mineral and pleasantly full-bodied. Earthy, mineral and orange zest flavours.
Producer | Valli Unite
Region | Piedmont
Variety | Timorasso
Alcohol | 14%
From young vines of Timorasso grapes on very fertile clay/sandy soil. After 10 days of maceration on skins, the wine ferments and ages in stainless still. Fruity with herbaceous aromas. The palate is ripe, fresh, sapid, mineral and pleasantly full-bodied. Earthy, mineral and orange zest flavours.
