2023 Remedio - Rosso
$50.00
Direct pressed Lambrusco Grasparossa on top of hand de-stemmed Sangiovese, so whole berries or like a white vinification. Vertical pressed and aged for 10 months in fibre glass tank. 1/3 of the blend spent 4 months in barrique. No SO2 added.
Quantity:
Direct pressed Lambrusco Grasparossa on top of hand de-stemmed Sangiovese, so whole berries or like a white vinification. Vertical pressed and aged for 10 months in fibre glass tank. 1/3 of the blend spent 4 months in barrique. No SO2 added.
Direct pressed Lambrusco Grasparossa on top of hand de-stemmed Sangiovese, so whole berries or like a white vinification. Vertical pressed and aged for 10 months in fibre glass tank. 1/3 of the blend spent 4 months in barrique. No SO2 added.
