Producer | Daniele Piccinin
Region | Veneto
Variety | Chardonnay, Durella
Alcohol | 12.5%
Maceration on the skins for Chardonnay, while direct pressing for Durella. The Durella ages in wood, same as a small part of the Chardonnay. Most of the Chardonnay remains in stainless steel on suspended lees all the time. Ths cuvee from Daniele is a great example of an elegant Chardonnay, ripe and moreish, with great freshness.
Producer | Daniele Piccinin
Region | Veneto
Variety | Chardonnay, Durella
Alcohol | 12.5%
Maceration on the skins for Chardonnay, while direct pressing for Durella. The Durella ages in wood, same as a small part of the Chardonnay. Most of the Chardonnay remains in stainless steel on suspended lees all the time. Ths cuvee from Daniele is a great example of an elegant Chardonnay, ripe and moreish, with great freshness.
