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Producer | Alessandro Tofanari
Region | Tuscany
Variety | Vernaccia
Alcohol | 12.5%
A vibrant and characterful expression of Vernaccia sourced from 40 to 70-year-old vines at 400 metres above sea level. After a short three-hour skin contact during pressing, the wine ferments and ages in stainless steel for around a year. Bright notes of pear, citrus and white flowers are layered with chalky minerality, subtle nuttiness and a saline finish.
Producer | Alessandro Tofanari
Region | Tuscany
Variety | Vernaccia
Alcohol | 12.5%
A vibrant and characterful expression of Vernaccia sourced from 40 to 70-year-old vines at 400 metres above sea level. After a short three-hour skin contact during pressing, the wine ferments and ages in stainless steel for around a year. Bright notes of pear, citrus and white flowers are layered with chalky minerality, subtle nuttiness and a saline finish.
