2022 Alessandro Tofanari - Il Torbo
Vernaccia for the Torbo spends 4 months on its skins. The fermentation takes place in steel vats, and ageing happens in same containers. A complex orange, with some balsamic and medicinal characters. Not a shy wine, which also shows great minerality.
Vernaccia for the Torbo spends 4 months on its skins. The fermentation takes place in steel vats, and ageing happens in same containers. A complex orange, with some balsamic and medicinal characters. Not a shy wine, which also shows great minerality.
Vernaccia for the Torbo spends 4 months on its skins. The fermentation takes place in steel vats, and ageing happens in same containers. A complex orange, with some balsamic and medicinal characters. Not a shy wine, which also shows great minerality.
